TY  - BOOK
TI  - Global advances in tea science
SN  - 81868801279788186880128
PY  - 1999///
N1  - biblionumber: 219; serial: 0; biblioitemnumber: 219; itemtype: BK; publishercode: Aravali Books International; editionstatement: 1st ed; illus: ill.; size: 28 cm; marc: b'01105nam a22002537a 4500001001300000003000800013005001700021008004100038020001500079020001800094040002700112082001900139245005800158250001200216260005600228300003000284504004900314505035800363650003800721700002100759942001200780955004600792999001300838\x1esaulb0004515\x1eBD-SyAU\x1e20140329190924.0\x1e090429sS1999    iia     b    001 0 eng d\x1e  \x1fa8186880127\x1e  \x1fa9788186880128\x1e  \x1faUIU\x1fcUIU\x1fdDLC\x1fdBD-SyAU\x1e04\x1fa63307\x1f221\x1fbGLO\x1e00\x1faGlobal advances in tea science /\x1fcEdited by N.K. Jain\x1e  \x1fa1st ed.\x1e  \x1faNew Delhi : \x1fbAravali Books International, \x1fcc1999.\x1e  \x1fa882 p. : \x1fbill. ;\x1fc28 cm.\x1e  \x1faIncludes bibliographic references and index.\x1e0 \x1faProfile and impact of the tea crisis -- Scientific management of the cost of production, Managing Cost of production in the field -- Cost reduction during processing -- Augmenting realisation, Quality through phyto-sanitary chemicals -- Biologicals for improving quality -- Chemistry for quality up gradation and value addition -- Health effects of tea.\x1e 0\x1faTea trade\x1fxEconomic aspects.\x1f9695\x1e1 \x1faJain, N. K.\x1f9696\x1e  \x1f2ddc\x1fcBK\x1e  \x1faxe08 2009-04-29 z-processor 1 bk to USGEN\x1e  \x1fc219\x1fd219\x1e\x1d'; cn_source: ddc; cn_sort: 63307_000000000000000_GLO; marcxml: <?xml version="1.0" encoding="UTF-8"?>
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