000 01208cam a2200313 a 4500
001 saulb0006529
003 BD-SyAU
005 20140502111721.0
008 140502s2011 bg abf b 000 0 eng d
020 _a9789843344854 (pbk.)
020 _a9843344855 (pbk.)
035 _a(OCoLC)ocn797000064
037 _aLibrary of Congress -- New Delhi Overseas Office
040 _aDKAGE
_beng
_cDKAGE
_dOCLCO
_dDLC
_dBD-SyAU.
050 0 0 _aSF239
_b.D186 2011
082 0 4 _a637.0954
_223
245 0 0 _aDairy production, quality control and marketing system in SAARC countries /
_ccompiled & edited by S.K. Pal, Md. Nure Alam Siddiky.
260 _aDhaka :
_bSAARC Agriculture Centre,
_c2011.
300 _axxiv, 276 p., [4] p. of plates :
_bill. (chiefly col.), col. maps ;
_c25 cm +
_e1 CD-ROM.
500 _aIssued also in CD-ROM format.
504 _aIncludes bibliographical references.
650 0 _aDairying
_zSouth Asia.
_92487
650 0 _aDairying
_zSouth Asia
_xQuality control.
_92488
650 0 _aDairy products
_zSouth Asia
_xMarketing.
_92489
700 1 _aPal, S. K.
_92490
700 1 _aSiddiky, Md. Nure Alam.
_92491
710 2 _aSAARC Agricultural Information Centre.
_92492
942 _2ddc
_cBK
999 _c1534
_d1534