| 000 | 01317nam a22003257a 4500 | ||
|---|---|---|---|
| 001 | saulb0005825 | ||
| 003 | BD-SyAU | ||
| 005 | 20140512163513.0 | ||
| 008 | 140512s1998 nyua b 001 0 eng | ||
| 020 | _a0585158177 (electronic bk.) | ||
| 020 | _a0824701054 (alk. paper) | ||
| 040 |
_aDLC _cDLC _dDLC _dBD-SyAU |
||
| 082 | 0 | 0 |
_a635 _221 _bHAN |
| 245 | 0 | 0 |
_aHandbook of vegetable science and technology : _bproduction, composition, storage, and processing / _cedited by D.K. Salunkhe, S.S. Kadam. |
| 246 | 3 | 0 | _aVegetable science and technology |
| 260 |
_aNew York : _bMarcel Dekker, _cc1998. |
||
| 300 |
_ax, 721 p. : _bill. ; _c26 cm. |
||
| 490 | 1 |
_aFood science and technology ; _v86 |
|
| 504 | _aIncludes bibliographical references and index. | ||
| 530 | _aAlso available as an electronic book via the World Wide Web to institutions affiliated with netLibrary, Inc. | ||
| 650 | 0 |
_aVegetables. _9908 |
|
| 650 | 0 |
_aTruck farming. _92919 |
|
| 650 | 0 |
_aVegetables _xPostharvest technology. _9351 |
|
| 650 | 0 |
_aVegetables _xProcessing. _92920 |
|
| 700 | 1 |
_aSalunkhe, D. K. _92921 |
|
| 700 | 1 |
_aKadam, S. S. _92922 |
|
| 830 | 0 |
_aFood science and technology (Marcel Dekker, Inc.) ; _v86. _92923 |
|
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0647/97046799-d.html |
| 942 |
_2ddc _cBK |
||
| 999 |
_c1905 _d1905 |
||