| 000 | 01105nam a22002537a 4500 | ||
|---|---|---|---|
| 001 | saulb0004515 | ||
| 003 | BD-SyAU | ||
| 005 | 20140329190924.0 | ||
| 008 | 090429sS1999 iia b 001 0 eng d | ||
| 020 | _a8186880127 | ||
| 020 | _a9788186880128 | ||
| 040 |
_aUIU _cUIU _dDLC _dBD-SyAU |
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| 082 | 0 | 4 |
_a63307 _221 _bGLO |
| 245 | 0 | 0 |
_aGlobal advances in tea science / _cEdited by N.K. Jain |
| 250 | _a1st ed. | ||
| 260 |
_aNew Delhi : _bAravali Books International, _cc1999. |
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| 300 |
_a882 p. : _bill. ; _c28 cm. |
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| 504 | _aIncludes bibliographic references and index. | ||
| 505 | 0 | _aProfile and impact of the tea crisis -- Scientific management of the cost of production, Managing Cost of production in the field -- Cost reduction during processing -- Augmenting realisation, Quality through phyto-sanitary chemicals -- Biologicals for improving quality -- Chemistry for quality up gradation and value addition -- Health effects of tea. | |
| 650 | 0 |
_aTea trade _xEconomic aspects. _9695 |
|
| 700 | 1 |
_aJain, N. K. _9696 |
|
| 942 |
_2ddc _cBK |
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| 999 |
_c219 _d219 |
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