000 01272nam a22003377a 4500
001 saulb0010938
003 BD-SyAU
005 20260125160753.0
008 260125s1998 nyua bf 000 0 eng
020 _a0471175439
_qpbk. : alk. paper
020 _a9788126547272
020 _a9780471175438
_q(pbk. : alk. paper)
035 _a4963493
040 _aDLC
_cDLC
_dDLC
_dBD-SyAU
082 0 0 _a664.07
_221
_bMIF
100 1 _aMiller, Dennis D.,
_d1945-
_95241
245 1 0 _aFood chemistry :
_ba laboratory manual /
_cDennis D. Miller.
260 _aNew York :
_bWiley,
_cc1998.
300 _aix, 153 p. :
_bill. ;
_c26 cm.
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
500 _a"A Wiley-Interscience publication."
504 _aIncludes bibliographical references.
650 0 _aFood
_xAnalysis
_xLaboratory manuals.
_95242
650 0 _aFood
_xComposition
_xLaboratory manuals.
_95243
856 4 2 _3Contributor biographical information
_uhttp://www.loc.gov/catdir/bios/wiley047/97031762.html
856 4 2 _3Publisher description
_uhttp://www.loc.gov/catdir/description/wiley031/97031762.html
856 4 _3Table of Contents
_uhttp://www.loc.gov/catdir/toc/onix01/97031762.html
942 _2ddc
_cBK
999 _c3834
_d3834