000 | 00763nam a22002537a 4500 | ||
---|---|---|---|
001 | saulb0000805 | ||
003 | BD-SyAU | ||
005 | 20140418150941.0 | ||
008 | 140418s1996\\\\enka\\\\\\\\\\001\0\eng// | ||
020 | _a0702018937 | ||
020 | _a9780702018930 | ||
040 |
_aBD-SyAU _cBD-SyAU |
||
082 | 0 | 0 |
_221 _a636.5 _bPOU |
245 | 0 | 0 |
_aPoultry meat hygiene and inspection / _cA. S. Bremner & A. M. Johnston, editor. |
260 |
_aLondon : _bWB Saunders Company, _cc1996. |
||
300 |
_axii, 272 p. : _bill. ; _c25 cm. |
||
500 | _aIncludes index. | ||
650 | 0 |
_aPoultry industry. _91445 |
|
650 | 0 |
_aPoultry _yInspection. _91446 |
|
650 | 0 |
_aMeat hygiene. _91447 |
|
700 | 1 |
_aBremner, A. S. _eeditor. _91448 |
|
700 | 1 |
_aJohnston, A. M. _eeditor. _91449 |
|
942 |
_2ddc _cBK |
||
999 |
_c594 _d594 |