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Modern Food Microbiology /

Jay, James M.

Modern Food Microbiology / James M. Jay. - 4th edition. - Delhi : AsiaPintograph c2005. - ix, 701 p. : ill. ; 24 cm.

Includes index.

Includes bibliographical references and index.

ISBN: 9798123904756

Subjects--Topical Terms:
Microbiology.

Dewey Class. No.: 664.001579 / JAM

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