Handbook of vegetable science and technology : (Record no. 1905)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 01317nam a22003257a 4500 |
001 - CONTROL NUMBER | |
control field | saulb0005825 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | BD-SyAU |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20140512163513.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 140512s1998 nyua b 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0585158177 (electronic bk.) |
International Standard Book Number | 0824701054 (alk. paper) |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Transcribing agency | DLC |
Modifying agency | DLC |
-- | BD-SyAU |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 635 |
Edition number | 21 |
Item number | HAN |
245 00 - TITLE STATEMENT | |
Title | Handbook of vegetable science and technology : |
Remainder of title | production, composition, storage, and processing / |
Statement of responsibility, etc. | edited by D.K. Salunkhe, S.S. Kadam. |
246 30 - VARYING FORM OF TITLE | |
Title proper/short title | Vegetable science and technology |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | New York : |
Name of publisher, distributor, etc. | Marcel Dekker, |
Date of publication, distribution, etc. | c1998. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | x, 721 p. : |
Other physical details | ill. ; |
Dimensions | 26 cm. |
490 1# - SERIES STATEMENT | |
Series statement | Food science and technology ; |
Volume/sequential designation | 86 |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references and index. |
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE | |
Additional physical form available note | Also available as an electronic book via the World Wide Web to institutions affiliated with netLibrary, Inc. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Vegetables. |
9 (RLIN) | 908 |
Topical term or geographic name as entry element | Truck farming. |
9 (RLIN) | 2919 |
Topical term or geographic name as entry element | Vegetables |
General subdivision | Postharvest technology. |
9 (RLIN) | 351 |
Topical term or geographic name as entry element | Vegetables |
General subdivision | Processing. |
9 (RLIN) | 2920 |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Salunkhe, D. K. |
9 (RLIN) | 2921 |
Personal name | Kadam, S. S. |
9 (RLIN) | 2922 |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
Uniform title | Food science and technology (Marcel Dekker, Inc.) ; |
Volume number/sequential designation | 86. |
9 (RLIN) | 2923 |
856 42 - ELECTRONIC LOCATION AND ACCESS | |
Materials specified | Publisher description |
Uniform Resource Identifier | <a href="http://www.loc.gov/catdir/enhancements/fy0647/97046799-d.html">http://www.loc.gov/catdir/enhancements/fy0647/97046799-d.html</a> |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Not For Loan | Central Library, SAU | Central Library, SAU | General Stacks | 12/05/2014 | 635 HAN | 0005825 | 12/05/2014 | 1 | 12/05/2014 | Books | ||||
Dewey Decimal Classification | Central Library, SAU | Central Library, SAU | General Stacks | 12/05/2014 | 635 HAN | 0005824 | 12/05/2014 | 2 | 12/05/2014 | Books |