Handbook of microbiological media for the examination of food / (Record no. 3854)

MARC details
000 -LEADER
fixed length control field 01213nam a22003377a 4500
001 - CONTROL NUMBER
control field saulb0010916
003 - CONTROL NUMBER IDENTIFIER
control field BD-SyAU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260201153256.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260201s2006 flu b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2005054896
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GBA610669
Source bnb
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849335612
Qualifying information alk. paper
International Standard Book Number 9780849335617
Qualifying information (alk. paper)
International Standard Book Number 9780367391324
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency YDX
-- UKM
-- BAKER
-- DLC
-- BD-SyAU
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001579
Edition number 22
Item number ATH
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Atlas, Ronald M.,
Dates associated with a name 1946-
9 (RLIN) 5297
245 10 - TITLE STATEMENT
Title Handbook of microbiological media for the examination of food /
Statement of responsibility, etc. by Ronald M. Atlas.
246 30 - VARYING FORM OF TITLE
Title proper/short title Microbiological media for the examination of food
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Boca Raton :
Name of publisher, distributor, etc. CRC/Taylor & Francis,
Date of publication, distribution, etc. 2006.
300 ## - PHYSICAL DESCRIPTION
Extent 446 p. ;
Dimensions 27 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Microbiology
Form subdivision Laboratory manuals.
9 (RLIN) 2855
Topical term or geographic name as entry element Culture media (Biology)
Form subdivision Laboratory manuals.
9 (RLIN) 5298
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Laboratory manuals.
Source of term lcgft
Authority record control number https://id.loc.gov/authorities/genreForms/gf2014026120
9 (RLIN) 5128
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification   Not For Loan Central Library, SAU Central Library, SAU General Stacks 01/02/2026 Purchased   664.001579 ATH 0010916 01/02/2026 1 01/02/2026 Books
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