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	1.		The practice of soft cheesemaking : a guide to the manufacture of soft cheese and the preparation of cream for market / C. W. Walker-Tisdale, Theodore R. Robinson and W. E. Woodnutt. by Walker-Tisdale, C. W. (Charles William), 1880- Robinson, Theodore R Woodnutt, W. E Edition: 5th revision. Material type: Text; Literary form: Not fiction Publication details: London : George Allen & Unwin, 1930 Availability: Items available for reference: Central Library, SAU: Not For Loan (1)Call number: 637 WAP. Save to lists Add to cart (remove)
	2.		WAP Servlets : Professional Developer's Guide / John L III Cook. by Cook, John L III Edition: 5th revision. Material type: Text; Literary form: Not fiction Publication details: New York : John Wiley & Sons, 2001 Availability: Items available for loan: Central Library, SAU (1)Call number: 004.6 COW. Place hold Save to lists Add to cart (remove)

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