Your search returned 5 results.

Results
1.	Image from Amazon.com	Postharvest : an introduction to the physiology and handling of fruit and vegetables / R.B.H. Wills ... [et al.]. by Wills, R. B. H Edition: [3rd ed.]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Van Nostrand Reinhold, c1989 Availability: Items available for loan: Central Library, SAU (6)Call number: 634 POS, ... Place hold Save to lists Add to cart (remove)
2.	Image from Amazon.com	Modern food microbiology / James M. Jay by Jay, James M Edition: 1st Indian Im. Material type: Text; Literary form: Not fiction Publication details: New York : Van Nostrand Reinhold, 1999 Availability: Items available for loan: Central Library, SAU (8)Call number: 664.001579 JAM, ... Place hold Save to lists Add to cart (remove)
3.		Commercial chicken production manual / Mack O. North & Donald D. Bell. by North, Mack O Bell, Donald D, 1933- Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Van Nostrand Reinhold, c1990 Availability: Items available for loan: Central Library, SAU (9)Call number: 636.5 NOC, ... Place hold Save to lists Add to cart (remove)
4.	Image from Amazon.com	Poultry meat and egg production / Carmen R. Parkhurst, George J. Mountney. by Parkhurst, Carmen R. (Carmen Robert), 1942- Mountney, George J Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Van Nostrand Reinhold Co., c1988; New Delhi : CBS Pub. & Dis, 1997 Availability: Items available for loan: Central Library, SAU (5)Call number: 636.5 PAP, ... Place hold Save to lists Add to cart (remove)
5.	Image from Amazon.com	Drying and storage of grains and oilseeds / Donald B. Brooker, Fred W. Bakker-Arkema, Carl W. Hall. by Brooker, Donald B Bakker-Arkema, Fred W Hall, Carl W Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Van Nostrand Reinhold, c1992 Online resources: Publisher description Table of contents only Availability: Items available for loan: Central Library, SAU (1)Call number: 633.1046 BRD. Items available for reference: Central Library, SAU: Not For Loan (1)Call number: 633.1046 BRD. Place hold Save to lists Add to cart (remove)